Rs. 140 Rs. 133
As a spice manufacturer based out of Mumbai, this spice blend is one that is close to our hearts. Introducing CRISTA Maharashtrian Black Masala – a must have proprietary spice blend of coarse, whole and ground premium-grade spices. With its distinct aroma, this blend is the perfect pick for Maharashtrian favourites like masala bhaat and bharli vangi. Freshly machine ground using our sophisticated hammer crushers and micro pulverizers, the blend is mixed in an automatic GMP blender to achieve the desired balance and consistency. Taste the purity, sense the difference!
Net Weight : 50g
Notes : Without Added Colours, Fillers and Preservatives
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Open the packet and empty the contents into an airtight container. Avoid using a wet spoon in the packet.
Tightly close the container immediately after use and return it to a cool, dry place away from direct sunlight and moisture.
Under ideal conditions, spice blends will keep for 12 months.
Suggested Recipe - Serves: 6-8 | Cooking time: 20 -25 mins
Suggested Recipe - Serves: 6-8
Cooking time: 20 -25 mins
Step 1 : Heat 2 Tbsp ghee in a kadai and add 1 tsp mustard seeds. When they splutter, add green chillies, asafoetida, 2 cinnamon sticks, cloves and a pinch of turmeric.
Step 2 : Add 2 onions, 250 gms Ivy Gourd (tendli) cut length wise and ¾ cup of green peas. Cook for 2 - 3 mins on a slow flame. Add 1 ½ cups of rice and empty the contents of the CRISTA Masala Che Bhaat.
Step 3 : Add required amount of water. Cover and cook on slow flame. Stir occasionally. Add salt, 2 Tbsp crushed cashew pieces, 1 Tbsp grated coconut, ½ lemon and ½ tsp grated ginger.
CRISTA spices are authentic, unadulterated and full of flavour. The rich colour and strong aroma when you open the packet are a testament to the purity of our spices. Raw materials of the highest litre weight and grade are procured directly from farmers. Our purity ensures that a small pinch goes a long way.
